Madhunashini Vati is a herbal remedy used to reduce the intensity of symptoms and disorders in the body due to diabetes. It tones and strengthens the body's immune system and promotes accelerated tissue regeneration. It normalizes glucose levels and other laboratory measurements in diabetes.
The main advantage of this preparation is that it suppresses glucose absorption and dulls the perception of sweetness in consumed food, normalizes glucose levels and optimal functioning of the pancreas in insulin production, and also promotes the processing of glucose into glycogen.
Madhunashini Vati reduces the intensity of unpleasant symptoms and disorders in the body due to diabetes. The drug naturally and gradually neutralizes common symptoms of diabetes mellitus, such as frequent urination, dry mouth, feeling of exhaustion, constant fatigue and incomplete satiety from food, numbness in the extremities, tingling, decreased visual acuity, and various urinary tract infections.
The remedy also helps to maintain the body's strength and energy tone during therapy, stabilizes the psycho-emotional state, improves the efficiency of brain cells, and eliminates signs of irritability. The drug can be used if necessary for a sufficiently long period of time, both in acute and chronic course of the disease, since it does not cause dependence.
Regular use of this remedy allows to reduce the initial dose of synthetic drugs and insulin, and then completely stop their intake.
Active Ingredients:
Guduchi (Tinospora cordifolia). Is an effective immunomodulator. Guduchi has been used in Ayurvedic practice for centuries. In Indian medicine, the plant is traditionally used to treat acute infections of the urinary and gastrointestinal tracts, as it is able to effectively remove harmful substances and toxins and tone the body. The plant also has a stimulating, adaptogenic and anti-stress effect, eliminates chronic fatigue.
Neutralizes symptoms of inflammatory processes in the body, reduces fever, effectively resists microbial and viral infections, has a choleretic, antispasmodic effect. It acts on the body as a general rejuvenating, antioxidant, hypotensive agent. Guduchi preparations are also used for skin problems, as an anticonvulsant.
Karela (Momordica charantia). The most valuable property of karela is in a special biochemical compound in its seeds, which can lower blood sugar levels by enhancing pancreatic secretion. Using karela preparations can significantly reduce the number of insulin analog intakes.
Karela is also considered an excellent anti-inflammatory, antiseptic, antipyretic, anti-edematous, anti-cancer, antibacterial, antiviral, and antioxidant agent. In addition, it is able to increase libido, improve visual acuity, and stimulate hematopoietic function. In addition, karela helps the body fight against various kinds of negative external influences.
Promotes the effective removal of toxins, stimulates metabolic and restorative processes in the body, breaks down fats and prevents excessive weight gain. Karela is also useful for infections of the genitourinary system and gastrointestinal tract, effectively fights harmful microorganisms, is used to treat diarrhea, stomach ulcers, and helminthiasis.
Aegle marmelos (Aegle marmelos). Cleanses the blood, even from old toxins. Beneficial for the nervous system, useful for diabetes mellitus, malabsorption syndrome, relieves insomnia, has an antispasmodic, antipyretic effect. It is an excellent astringent that enhances digestive fire.
Meshashringi (Gymnema sylvestre). This plant is used in weight management programs, relieves dependence on sweets and the desire to "eat on nerves". It is recommended as a food supplement for people at increased risk of diabetes and diabetics who are undergoing diet therapy.
Used for weight correction and the fight against diabetes mellitus, removes the constant desire to eat sweets, including "on nerves". In addition to removing the desire to eat sweets, the drug breaks down accumulated sugar in the body, helps restore the beta cells of the pancreas responsible for insulin production, and stimulates insulin production.
It has anti-inflammatory action, improves digestion and liver function. Diuretic, astringent, gastric and tonic agent. Lowers blood sugar levels in people with hypoglycemia, but surprisingly, has no effect on those with normal blood sugar levels.
Haritaki (Terminalia chebula). A powerful antioxidant, rasayana, rejuvenating. Haritaki cleanses the body of toxins and toxins, restores the energy field. Treats diseases of the lungs and digestive system, a mild laxative, improves vision, memory, blood circulation, and immunity.
Gokshura (Tribulus terrestris). Improves the genitourinary system. Helps with liver, kidney and joint diseases. Increases the tone of the genitourinary system, removes excess fluid from the body, relieves swelling, promotes the removal of kidney stones, restores the balance of Vata dosha.
Banyan (Ficus benghalensis). Banyan is a natural tonic and aphrodisiac. It has antiseptic, antibacterial and wound-healing properties. Used to treat skin diseases, heal ulcers, wounds, and boils.
Golden Turmeric (Curcuma longa). Has a warming effect, effective for muscle pain, ulcers, dermatitis, diabetes, skin diseases, jaundice. Relieves anxiety and stress, strengthens the immune system. The roots of the plant are used as a strong anti-inflammatory, analgesic and wound-healing agent, as well as for skin diseases.
Fenugreek (Trigonella foenumgraecum). Increases hemoglobin, stimulates the body's production of insulin, prevents atherosclerosis, strengthens the cardiovascular system, promotes weight loss, removes toxins from the body.
Holarrhena antidysenterica (Holarrhena antidysenterica). The plant has antiseptic, anti-inflammatory, antipyretic and disinfecting properties. Its medicinal properties are also actively used in the treatment of diseases of the gallbladder and bladder, arthritis and osteochondrosis. Kutaju is used for skin infections, any damage in the form of boils, injuries, ulcers, especially those that do not heal for a long time and are purulent.
Neem (Azadirachta indica). This truly miraculous plant is especially effective for disorders of Pitta and Kapha doshas, restoring their balance. The most important property of neem, like many other bitter herbs, is the liberation of the body from toxins and infections. This plant is used as one of the best means of cleansing the blood and skin. Also possessing antipyretic properties, neem has a general rejuvenating effect on the entire human body.
Ashwagandha (Withania somnifera). Aphrodisiac. Increases physical endurance, restores the body after severe illnesses and surgical interventions. Helps reduce the manifestations of signs of weather dependence in the form of aching pains in the joints, and also slows down the process of age-related changes in muscles, bones and joints, activates energy metabolism in the body. Accelerates adaptation to changes in climatic conditions, alleviates the condition of asthenia during seasonal changes. Accelerates bone fusion and tissue repair processes, stimulates the body's defenses, strengthening the immune system. Normalizes blood cholesterol levels, strengthens the heart.
Bibhitaki (Terminalia belerica). A rejuvenating plant with tonic, anthelmintic, laxative action. Helps with a number of diseases, and also puts in order high Vata dosha. Removes stones from the digestive tract and positively influences all body functions.
Bhumimba (Andrographis paniculata). Used to treat intestinal infections, dysentery, dyspepsia, various disorders of liver function and general exhaustion of the body. Used as a natural antibiotic. The plant is used as a gastric and tonic, for dysentery, laryngitis, pharyngitis, tonsillitis; for liver diseases, as an antipyretic, general tonic, choleretic, hepatoprotective, immunostimulating, anti-inflammatory, antipyretic, anthelmintic agent. The plant is used for influenza, angina, ulcers in the mouth or on the tongue, acute or chronic cough, colitis, dysentery, urinary tract infection with difficult and painful urination, carbuncles, wounds and bites.
Zedoary (Curcuma zedoaria). Zedoary rhizomes contain resinous substances, starch, bitterness, tannins and flavonoids. In Indian medicine, zedoary is used as an antiseptic, and also has a wound-healing and digestion-promoting effect.
Amla (Emblica officinalis). This plant is the richest natural source of vitamin C, due to which it has the properties of a powerful antioxidant and immunostimulant, removes toxins and toxins, promotes good digestion. Extremely effective use in the treatment of liver diseases, due to the high content of vitamin C. It is also useful for decreased vision. The plant has a therapeutic effect on colds, toning and strengthening the body. The pulp of the fruit is the main component of Chavanprash.
Shilajit (Asphaltum). First of all, it is a natural remedy for replenishing the body's energy reserves, used primarily for weakness and loss of interest in life. The drug effectively affects inflammatory processes of the genitourinary system, is effective for uncontrolled urination, itching, pain associated with excretory functions, often found in diabetes mellitus. Contains complex chemical compounds, the so-called "mountain resin". These compounds form a natural mineral-organic complex of biologically active substances. All of them are extremely important for maintaining life balance in the body.
Jamun (Syzygium cumini). The pulp of the fruit is very juicy, has a pleasant aroma, sweet, but slightly bitter and astringent taste. The fruits contain a lot of tannins and resins, as well as organic acids, pectin substances, vitamins A, C, PP and group B, minerals such as potassium, magnesium, calcium, phosphorus, sodium, iron, copper and chlorine. Lowers blood sugar levels.
Swertia (Swertia). Many Ayurvedic doctors value this plant for its effective effect on various diseases, including bloody vomiting, dropsy, diseases during pregnancy, typhoid fever, unstable fever, skin lesions and blood contamination. Like other bitter medicines, swertia is a gastric, laxative, anthelmintic, and also an antipyretic agent. Taking the drug increases appetite, enhances digestion, reduces flatulence, reduces the spread of bile and stomach acidity.
A number of Indian doctors recommend swertia for staphylococcal infections. This is a very good remedy for chronic fevers and complications on the liver after their cessation, helps to recover after a fever. Helps with atonic dyspepsia, flatulence, loss of appetite, helminthiasis, skin diseases.
Kutki (Picrorhiza kurroa). The plant effectively normalizes metabolism, gets rid of parasites, helps with fever, bronchitis, asthma, obesity, diabetes, inflammation of the eyes. Stimulates the removal of toxins and toxins from the body. Ayurvedic medicine of India uses the rhizomes of this plant for diseases of the gastrointestinal tract. It has a hepatoprotective and choleretic effect and treats liver diseases. It has antipyretic and astringent properties, which allows it to be used to treat dysentery and spleen. This plant is also used to treat tuberculosis, vegetovascular dystonia, eye diseases and hepatobiliary tract diseases. It is an antitoxic, anti-inflammatory, general tonic and astringent.
Acacia (Acacia). Contains essential oils, flavonoids and sugars, glycosides, organic acids and tannins. The plant has anticarcinogenic, anti-inflammatory and antimicrobial properties. In the tradition of Eastern medicine, it is used as an antispasmodic, analgesic, dyspeptic agent, against diarrhea. As a solution for rinsing with looseness and bleeding gums, it has an astringent effect.
Pravala Pishti / Coral (Corallum). Crushed red coral powder. Very rich in calcium. In Ayurveda, it is used to treat diseases associated with calcium deficiency, including joints and bones, such as osteoporosis and others. It is a hemostatic agent, usually used for various bleeding.
Purified Iron (Lauh bhasma). Specially crushed and herb-treated iron. Thanks to this, it acquires medicinal properties and is easily absorbed by the body, unlike modern mineral supplements. Helps with anemia, stabilizes the condition of the thyroid gland, has a good effect on the condition of the skin, hair, nails, bones, restores immunity.
Tin Ash (Vang bhasma). Specially crushed and herb-treated tin. Used to improve endurance and intelligence, asthma, cough and other respiratory problems, diabetes and genitourinary diseases, gets rid of parasites, treats anorexia and improves the appearance and condition of the skin.
Instructions for use: Take 1-2 tablets 2 times a day 1 hour before or after meals, with warm water or milk. When taking Madhunashini Vati along with other allopathic drugs or insulin, it is necessary to measure the glucose level 2 weeks after the start of the course. If the sugar level has stabilized, the intake of allopathic drugs should be reduced or discontinued after consultation with the attending physician. After the end of the course and with a sufficiently long maintenance of an acceptable glucose level, the intake of Madhunashini Vati should be reduced or discontinued.
Madhunashini Vati Composition: Each 500 mg tablet contains: Extracts: Guduchi (Tinospora cordifolia) - 145.22 mg, Karela (Momordica charantia) - 36.55 mg, Aegle marmelos (Aegle marmelos) - 14.62 mg, Meshashringi (Gymnema sylvestre) - 14.62 mg, Haritaki (Terminalia chebula) - 14.62 mg, Gokshura (Tribulus terrestris) - 14.62 mg, Banyan (Ficus benghalensis) - 14.62 mg, Golden Turmeric (Curcuma longa) - 14.62 mg, Fenugreek (Trigonella foenumgraecum) - 73.17 mg, Holarrhena antidysenterica (Holarrhena antidysenterica) - 36.55 mg, Neem (leaves) (Azadirachta indica) - 73.17 mg, Ashwagandha (Withania somnifera) - 14.62 mg, Bibhitaki (Terminalia belerica) - 14.62 mg, Andrographis paniculata (Andrographis paniculata) - 73.17 mg, Zedoary (Curcuma zedoaria) - 14.62 mg, Neem (Azadirachta indica) - 73.17 mg, Amla (Emblica officinalis) - 14.62 mg, Shilajit (Asphalatum) - 57.91 mg; Powders: Jamun (Syzygium cumini) - 17.48 mg, Black Seed (Centratherum anthelminticum) - 8.74 mg, Swertia chirata (Swertia chirata) - 8.74 mg, Kutki (Picrorhiza Kurroa) - 13.11 mg, Acacia arabica (Acacia arabica) - 4.38 mg, Chilibhuha (Strychnos nux-vomica) - 0.43 mg, Praval pishti/Coral (Corallum) - 0.88 mg, Tin ash (Vang bhasma) - 1.75 mg, Purified Iron (Lauh bhasma) - 1.75 mg; Fillers: Gum acacia (Gum acacia) - 10 mg, Silicon dioxide (Aerosil) - 7.5 mg, Talc (Talcum) - 5.0 mg.
Purpose: Type 1 and 2 diabetes mellitus, pancreatic dysfunction, body slagging, infectious diseases of the urinary tract, numbness of the extremities, skin diseases, low immunity, neurasthenia, apathy, irritability.
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