Chat Masala, 100 g, Munshi Panna

Chat Masala – a blend of various spices, very popular in its homeland, India. Gradually, it is gaining popularity in other countries. This mixture is added to traditional Indian dishes – sabzi and raita, as well as some varieties of national Indian snacks. There is an interesting tradition of seasoning fruit salads with Chat Masala.

The color of this original exquisite blend is sandy. It includes several different components: asafoetida, mango powder, black salt, cumin, ground ginger, fennel, cayenne pepper. The base of this complex, yet harmonious blend is black salt, asafoetida, and mango powder.

This specific spice blend gives dishes a slightly noticeable and very piquant sour taste. It perfectly harmonizes with various fruits.

Chat Masala also complements various vegetable salads very well, including not only traditional ones but also very unusual ones. For example, a potato salad consisting of boiled potatoes and other vegetables, legumes, and spices, including Chat Masala. It turns out a very tasty and original dish for our region.

You might also like other natural spices presented on our website.

Active Ingredients:

Indian Mango (Mangifera indica). Nourishes and tones the nervous system, gives strength and vigor to the whole body and cleanses it of toxins. Mango helps to maintain a youthful and fresh appearance for a long time and, at the same time, stops premature aging. The flesh of unripe mango differs from ripe mango in that it contains almost no sugar and is very rich in vitamin C. According to Ayurveda, amchur has a positive effect on hearing loss, activates the work of the small intestine, improves blood circulation in the lung tissue, relieves muscle fatigue. Normalizes calcium metabolism in the body, improves vision.

Asafoetida (Ferula asafoetida). Used in small quantities. It has a specific taste and has many medicinal properties. Asafoetida is a powerful remedy that improves digestion and helps remove food accumulations from the gastrointestinal tract. Effective for removing worms, especially roundworms and pinworms. Asafoetida-based medicinal powder is the most popular remedy for indigestion in India. Ayurveda considers asafoetida to be one of the strongest antimicrobial and bactericidal agents. Ayurveda also recommends asafoetida for the treatment of gynecological diseases and impotence. It helps with delayed and painful menstruation, relieves pain and relieves spasms. For children with minor mental disorders, asafoetida is a natural remedy. Asafoetida is used for infertility, threat of miscarriage, painful menstruation, and leukorrhea. Since asafoetida improves digestion and acts as a tonic, it is also recommended for women in the postpartum period when the body needs additional support.

Cumin (Cuminum cyminum). Cumin improves digestion, stimulates appetite, has a diuretic effect, removes toxins from the body, is used in gynecology and neurology. It is an antiseptic, helps to resolve tumors, various skin swellings, reduces pain. Good for cleansing the respiratory tract. Helps fight nausea, including in the early months of pregnancy. Cumin is recommended for diseases of the digestive system, for cleansing the respiratory tract in case of bronchitis and cough with mucus secretion, and also for calming the nervous system. It is used with great effectiveness for inflammation and sores in the oral cavity, for bleeding gums.

Edible common salt. First of all, it is, of course, an important food additive. It helps to normalize the acid-base balance, has a beneficial effect on the functioning of the gastrointestinal tract, increases the intensity of the absorption of nutrients during the digestion of food in the stomach and intestines. It has pronounced antiseptic properties, helps with inflammatory diseases, strengthens the immune system, neutralizes manifestations of allergic reactions, inhibits the growth of pathogenic microflora, protects against microbes and viruses, as well as fungal infections. It exhibits cleansing properties. Its ionizing properties help to naturally remove heavy metals and toxins from the body.

Instructions for use: Use in cooking or as a medicine in a dose of no more than 1/2 tsp per day.

Chat Masala Composition: Edible common salt, Black salt, Coriander (Coriandrum sativum), Cumin (Cuminum cyminum), Mint (Mentha), Black pepper (Piper nigrum), Indian Mango (Mangifera indica), Lemon (Citrus limon), Yellow pepper, Asafoetida (Ferula asafoetida).

Purpose: for fruit and vegetable salads and main vegetable dishes, stimulation of digestion, flavoring of dishes.