Triphala Syrop, 200 ml, Himalaya

Triphala Syrup - a well-known Ayurvedic health remedy for deep cleansing of the body from toxins in liquid form. Strengthens immunity, normalizes the digestive system, improves overall well-being, increases energy and activity. Triphala is widely used in Ayurvedic practice for the treatment and prevention of many diseases in various age groups. It is an analogue of preparations in the form of tablets and churna (powder). Due to its liquid form, it penetrates the body tissues faster and has a more rapid effect.

The name of the product "Triphala" translates as "three fruits". This is because the preparation contains three fruits in its composition: amla, haritaki, and bibhitaki.

The preparation affects all types of human tissues and balances all three doshas - Vata, Pitta, and Kapha, bringing all the body's life support systems into a state of optimal functioning. Thanks to this effect, a person's well-being improves significantly. Regardless of age, they begin to get sick less and suffer less from gastrointestinal disorders, skin condition improves, joint pain subsides, various injuries on the body - wounds and abrasions - heal faster, activity increases, and performance improves.

As a result of the gentle and gradual release of the body from ama (toxins and slags), triphala tones and rejuvenates the body's tissues, increasing the efficiency of metabolic processes. After cleansing the large and small intestines, as well as the liver and gallbladder, spleen and pancreas, all gastrointestinal functions are normalized. The production of enzymes that break down complex products into simpler ones is increased, which contributes to the improvement of the absorption of nutrients from food, as a result of which the body begins to receive more nutrients and vitamins for its full work.

When using Triphala, the body ceases to suffer from chronic constipation, as under its action the stool softens, which facilitates the process of bowel cleansing. At the same time, it kills many gastrointestinal pathogens. In addition, acting as an enterosorbent, the drug normalizes lipid metabolism and allows you to control appetite due to better food absorption, which makes it indispensable in the fight against excess weight.

In addition to all of the above, the drug is a source of vitamins, especially vitamin C, and is used as a food supplement. Triphala nourishes the mind and body, and at a deeper level helps cleanse the aura, develop mental abilities, and improve the functioning of the chakras.

The ancient Indian sacred text Charaka Samhita speaks of Triphala as follows: "He who takes triphala for a year will get rid of all diseases and live to be a hundred years old!"

Active ingredients:

Amla (Emblica officinalis). Helps normalize blood glucose levels, supports heart health. 100 g of the pulp of the fruits of this plant contains 30 times more vitamin C than an orange. It strengthens teeth and bones, promotes hair growth, improves digestion, metabolism, and boosts immunity. Helps synthesize hemoglobin, cleanses the liver and other internal organs of toxins. The fruit has a rejuvenating effect, neutralizes and removes heavy metals and free radicals.

Haritaki (Terminalia chebula). A well-known rejuvenating plant. Slows down graying hair and accelerates its growth, positively affects memory and vision, treats diseases of the lungs and digestive system, acts as a mild laxative, improves immunity and normalizes digestion. Helps get rid of parasites, helps restore normal intestinal microflora.

Bibhitaki (Terminalia belerica). A rejuvenating plant with tonic, anthelmintic, and laxative effects. Helps with a number of diseases, and also puts in order high Vata dosha. Removes stones from the digestive tract and positively influences all body functions.

Instructions for use:

• For preventive purposes: 1-1.5 teaspoons with warm water or honey, twice a day after meals.
• For constipation: 2-3 tablespoons with warm water before bed;
• For obesity: 2-3 tablespoons with honey, washed down with a warm drink;
• For eye diseases: take 1-2 teaspoons with ghee (clarified butter) and honey, drink with a hot drink.

Children: 7.5 ml (1 ½ teaspoons) twice a day.

Contraindications: Do not take the drug during pregnancy, diarrhea, dysentery. Not recommended for children under 3 years old and people over 70 years old.

Triphala Syrup Composition: Each 5 ml contains: Triphala (Triphala) - 166 mg; Other ingredients: Methyl paraben, Propyl paraben, Sodium benzoate.

Purpose: dyspepsia (malabsorption of nutrients from food), constipation of various origins, gastroparesis, cardiological problems, weakened condition after surgery, diabetes, digestive disorders, high blood pressure, vision problems, premature graying and hair loss, a large number of slags and toxins in the blood, stomach ulcers, overweight, balancing doshas, diabetes, metabolism, blood purification, weight normalization, vision, constipation, children's health, ulcer, weight loss.