"Taleesadi Choorna", 60 g, Dhootapapeshwar

Talisadi Churna contains a blend of natural herbal ingredients and has a powerful positive effect on the respiratory and digestive systems. Helps to eliminate the following digestive disorders: bloating, constipation, diarrhea, gas, indigestion, vomiting. Also helps with anorexia, anemia, and low appetite. Addresses the following respiratory issues: asthma, cough, bronchitis. Cough is reduced by addressing the root cause – the preparation liquefies phlegm and helps remove mucus from the body. Reduces fever. The remedy is effective for spleen disorders. It removes toxins accumulated due to the malfunctioning of these two systems, resulting in rejuvenation and improved immunity. Not only will minor ailments cease to bother you, but you will also get sick less often. This preparation works well to balance all three doshas. The negative effects of Kapha and Vata, causing the aforementioned problems, are reduced. Pitta increases, but gently, which is why the therapeutic effect occurs.

Active Ingredients:

Fir (Abies webbiana). Fir preparations, possessing regenerative properties, have long been successfully used as a remedy for both internal and external ailments: bronchopulmonary diseases; diseases of the digestive and excretory systems; anemia, atherosclerosis; infections and bacteria; tumors.

Maricha/Black pepper (pepper nigrum). Strengthens memory, cleanses brain vessels, normalizes cerebral blood flow, treats frontal sinusitis, angina, heart disease, and respiratory diseases. Improves digestion, has bactericidal properties. A good anthelmintic.

Shunti, pharmaceutical ginger (Ginger/Zingiber officinale). Restores digestion and appetite, eliminates nausea, burns fat, cleanses from toxins and slags, and gives the body protective powers.

Usage: 1-3 grams with water 1-2 times a day after meals. Honey enhances the effect of the medicine. The preparation is recommended to be taken as prescribed and under the supervision of a specialist.

Composition: Talisa – Abies webbiana, Maricha – Black pepper, Shunti – ginger, Pippali – Long pepper, Vamshalochana – Bambusa bambos, Ela – cardamom, Twak – Cinnamon, Sharkara

Indications: cough, cold, asthma, bronchitis, fever, vomiting, diarrhea, flatulence, chest pain, anemia, spleen disorders.