Chandanasav, 450 ml, Dhootapapeshwar

"Chandanasava" is a very popular tonic in India, produced by one of the most reputable Indian Ayurvedic companies, "Dhutapapashwar," which guarantees that its products fully comply with the strictest traditional canons, including composition, appearance, taste, consistency, etc.
"Chandanasava" is a medicinal herbal wine beverage made by fermenting plants and their parts (roots, bark, leaves, fruits). It has a great antiseptic and diuretic effect and is widely used in Ayurveda for the treatment of gonorrhea and syphilis, as it reduces dysuria and burning during urination.

Active Ingredients:
Chandana/Sandalwood (Santalum album). Sandalwood is a refrigerant, cools and relieves burning.
Kasmarya/Gmelina arborea. Exhibits laxative, diuretic, and galactagogue effects (promotes milk production). Used to treat gonorrhea and chronic cystitis. Eliminates intoxication from snake and scorpion bites.
Ficus benghalensis/Banyan (Ficus benghalensis). Banyan is a natural tonic and aphrodisiac. Possesses antiseptic, antibacterial, and wound-healing properties for the treatment of skin diseases, leprosy, healing of ulcers, wounds, abscesses, for the treatment of sexually transmitted infections (gonorrhea, syphilis, vaginal infections), for nausea and vomiting, gallbladder and liver diseases, colds, fevers, respiratory diseases, flu, angina, used as an aphrodisiac, increases libido, enhances potency, a tonic for the whole body.
Swertia. Many Ayurvedic doctors value this plant for its effective effect on various diseases, including bloody vomiting, dropsy, diseases during pregnancy, typhoid, unstable fever, skin lesions, and blood impurities. Like other bitter medicines, swertia is a stomachic, laxative, anthelmintic, and also an antipyretic agent. Taking the drug increases appetite, enhances digestion, reduces flatulence, reduces the overflow of bile and stomach acidity. A number of Indian doctors recommend swertia for staphylococcal infections. This is a very good remedy for chronic fevers and liver complications after their cessation, helps to recover after a fever. Helps with atonic dyspepsia, flatulence, loss of appetite, helminthiasis, skin diseases.

Usage: 10 ml (2 tsp) with an equal amount of water twice a day after meals.

Composition: Sandalwood – Santalum album – heart wood – 48 g, Balaka – Hribera – Pavonia odorata – root – 48 g, Musta – Cyperus rotundus – rhizome – 48 g, Gambhari – Gmelina arborea – stem bark and root – 48 g, Nilotpala – Utpala – Nymphea stellata – flower – 48 g, Priyangu – callicarpa macrophylla – Flower – 48 g, Padmaka – Prunus poddum – stem – 48 g, Lodhra – symplocos racemosa – stem bark – 48 g, Manjishta – Rubia cordifolia – Root – 48 g, Raktachandana – Pterocarpus marsupium – Heart wood – 48 g, Patha – Cyclea peltata – root / whole plant – 48 g, Kiratatikta – Swertia chiraita – whole plant – 48 g, Nyagrodha – Ficus benghalensis – stem bark – 48 g, Pippali – Long pepper – Fruit – 48 g, Madhuka – Madhuka longifolia – Flower – 48 g, Rasna – Pluchea lanceolata – Root / whole plant – 48 g, Patola – pointed gourd leaf 48 g, Kanchanara – Bauhinia variegata – stem bark – 48 g, Amratvak – Bark of mango – 48 g, Mocharasa – Shalmali – Bombax malabaricum – Exudate – 48 g, Dhataki – Woodfordia fruticosa – Flower – 768 g, Draksha – Dry grapes – 960 g, Sharkara – sugar candy – 4.8 kg, Jaggery – 2.4 kg, Water – 24.576 liters.

Indication: Urogenital diseases: hematuria, dysuria, spermatorrhea, leucorrhea, gonorrhea, urinary stones, syphilis.