Triphala Churna, 80 g, Sri Sri Ayurveda

Triphala Churna - an ancient Ayurvedic medicinal formulation for body toning and cleansing from toxins and slags. It normalizes all gastrointestinal functions, strengthens the immune system, and improves metabolic processes. Triphala is widely used in Ayurvedic practice for the treatment and prevention of many diseases in various age groups.

The name "Triphala" translates as "three fruits." This is because the preparation contains three fruits: Amla, Haritaki, and Bibhitaki.

The preparation acts on all types of human tissues and balances all three doshas - Vata, Pitta, and Kapha, bringing all the body's life support systems into optimal functioning. Due to this effect, a person's well-being significantly improves. Regardless of age, they begin to get sick less often and suffer less from gastrointestinal disorders, skin condition improves, joint pain subsides, various injuries heal faster - wounds and abrasions, activity increases, and performance improves.

As a result of the gentle and gradual release of the body from ama (toxins and slags), Triphala tones and rejuvenates body tissues, and improves metabolic processes. After cleansing the large and small intestines, as well as the liver and gallbladder, spleen and pancreas, all gastrointestinal functions are normalized. Enzyme production increases, breaking down complex products into simpler ones, which improves the absorption of nutrients from food, resulting in the body receiving more nutrients and vitamins for its full functioning.

When using this churna, the body stops suffering from chronic constipation, as it softens stool, facilitating bowel cleansing. At the same time, it kills many gastrointestinal pathogens. In addition, acting as an enterosorbent, the drug normalizes lipid metabolism and helps control appetite due to better food absorption, making it indispensable in the fight against excess weight.

In addition to all of the above, the preparation is a source of vitamins, especially vitamin C, and is used as a dietary supplement. Triphala nourishes the mind and body, and at a deeper level helps cleanse the aura, develop mental abilities, and improve the functioning of chakras.

The ancient Indian sacred text Charaka Samhita says about Triphala: "He who takes Triphala for a year will get rid of all diseases and live to be a hundred years old!"

Active Ingredients:

Amla (Emblica officinalis). Helps normalize blood glucose levels, supports heart health. 100 g of pulp of this plant contains 30 times more vitamin C than an orange. It strengthens teeth and bones, promotes hair growth, improves digestion, metabolism, and boosts immunity. Helps synthesize hemoglobin, cleanses the liver and other internal organs of toxins. The fruit has a rejuvenating effect, neutralizes and removes heavy metals and free radicals.

Haritaki (Terminalia chebula). A well-known rejuvenating plant. Slows down graying and accelerates hair growth, positively affects memory and vision, treats diseases of the lungs and digestive system, acts as a mild laxative, improves immunity and normalizes digestion. Helps get rid of parasites, helps restore normal intestinal microflora.

Bibhitaki (Terminalia belerica). A rejuvenating plant with tonic, anthelmintic, and laxative effects. Helps with a number of diseases, and also puts in order high Vata dosha. Removes stones from the digestive tract and positively affects all body functions.

Instructions for use: Adults - 1 tsp of powder twice a day, before meals. Children aged 6 to 14 - 1/2 tsp before bedtime. Take with warm water or milk, you can add honey. The minimum preventive course is 50 days. A break after the course is not required. Use the preparation under the supervision of an Ayurvedic specialist.

Contraindications: It is not recommended to take the preparation for diarrhea and dysentery, as well as for children under 3 years old and people over 70 years old.

Triphala Churna Composition: Amla (Emblica officinalis), Haritaki (Terminalia chebula), Bibhitaki (Terminalia belerica).

Purpose: dyspepsia (impaired absorption of nutrients from food), constipation of various origins, gastroparesis, cardiological problems, weakened condition after surgery, diabetes, digestive disorders, high blood pressure, vision problems, premature graying and hair loss, a large number of slags and toxins in the blood, stomach ulcer, overweight, dosha imbalance, metabolic disorders.