Jeera (Cumin), 100 g, Munshi Panna

Cumin, or Cuminum cyminum, originating from the land of spices – India – will make any dish delicious! Your loved ones will appreciate your culinary creations. In addition, cumin is very healthy.

Cumin has long been popular not only in the East, where it is found in the kitchen of every self-respecting housewife, but also in the West. With it, every dish will become tastier, and only a little of this spice is needed to flavor food! It goes wonderfully with first and second courses. Perhaps the only place where it won't be very harmonious is in desserts. Try using cumin at least once, and you will never want to give it up again!

The list of its beneficial qualities is quite extensive. With its help, you will improve digestion and appetite, get rid of colic and flatulence, increase concentration, memorize new information, get rid of insomnia and feel more energetic!

Application: add to finished dishes to taste. Use no more than ½ teaspoon per day per person. Use with caution in case of duodenal ulcers.

Composition: Cuminum cyminum

Purpose: flavoring dishes, improving digestion, colic, gas, flatulence, cough.